Pea: Alaska

Alaska Peas are early-maturing and are known for being excellent dried. It produces round pods containing 5 - 8 smooth peas. Very heavy yields. Not intensely sweet, but very tasty. Excellent emergence in cool soils. Alaska peas are also ideal for canning or freezing. Farm favorite for reliability.

Non-GMO
USES- Fresh, freezing, canning
FLAVOR- Semi-sweet, fresh
VEG. COLOR- Green
VEG. SIZE- Medium
SEED DEPTH- 1"
PLANT SPACING- 4"
FROST HARDY- Yes
USDA ZONES- 3-11
HRS. SUNLIGHT- 6-10
DAYS TO HARVEST- 50
GENUS- Pisum sativum
LINEAGE- Heirloom
SEED COUNT- 25
GERMINATION RATE- 93% 10/23
(item #: PE-2)

Peas do well when it's cool (think spring & fall).  For the highest yields, make sure they have a trellis to climb.  This ensures more of the plant gets sun.  Continually harvest ripe pods to increase the harvest time.  If saving for seed &/or soup, leave the pods on the vines until they dry & the seeds (peas) become hard.